Dino's Eastside Grille Service List

Main Menu

• Appetizers

  • Chips & Salsa

    Dino's homemade salsa served with corn tortilla chips

  • Nachos

    Fresh fried corn tortilla chips, topped with melted cheddar-jack cheeses, black olives, green onions, sour cream, jalapeno peppers, lettuce, tomato and a side of Dino's homemade salsa. Add Chicken or Beef for a small upcharge

  • Chicken Wings

    Ample portion of crispy chicken wings, tossed in 1 of 3 sauces: BBQ, Buffalo or Sweet Chili sauce. Served with celery sticks and ranch or bleu cheese dressing

  • Southwest Queso Dip

    Inspired by traditional Mexican cuisine, our homemade cheese dip with brown ales, garnished with fried jalapenos and served with fresh corn tortilla chips

  • Dino's Brick House Fries

    Dino's version of loaded fries. Our house fries loaded with cheddar jack cheese, tomatoes, green onions and bacon. Served with chipotle ranch

  • Spinach Artichoke Dip

    Spinach and artichokes in a creamy sauce mixed with a blend of cheeses, spices, onions and served with fresh corn tortilla chips

  • Onion Rings

    Dino's beer battered onion rings with your choice of dipping sauce

  • ​Truffle Fries

    Dino's signature fries tossed in truffle oil, Asiago cheese and sprinkled with parsley

  • Pepperoni Pizza Rolls

    Dino's handmade pizza dough rolled with pepperoni, ranch dressing, cheddar jack cheese and our Dino's sauce baked to perfection in a brick top oven. Served with marinara sauce

  • Roasted Corn & Black Bean Dip

    A mix of black beans, ground tomatillos, cheeses, roasted corn, cilantro and south of the border spices, served with our fresh corn tortillas

  • Baked Pretzels

    Salted baked pretzels served with queso dipping sauce

    $6.99

• Salads

  Dressings: Italian, Ranch, Dorothy Lynch, Bleu Cheese, Chipotle Ranch, ­Caesar, Thousand ­Island, Balsamic Vinaigrette, Honey Mustard, Oil & Vinegar

  • Southwest Chicken Salad

    Grilled chicken, mixed greens, onions, cheese, corn, ­black bean salsa, diced tomatoes, topped with ­tortilla strips and chipotle ranch dressing

  • Steak Salad

    Grilled sirloin, cooked to your desired temp, mixed greens, gorgonzola cheese, ­tomatoes, ­cucumbers, red peppers, red onions and your choice of ­dressing

  • Cedar Plank Salmon Salad

    Cedar plank salmon, mixed greens, mango salsa, tomatoes, served with tangy citrus vinaigrette dressing

  • Asian Salad

    Asian marinated chicken breast served on top of a bed of crisp lettuce tossed in our specialty vinaigrette. Spicy thai noodles, wonton strips, carrots, red bell peppers, and scallions

  • Chicken Caesar Salad

    Crisp romaine, grilled chicken, shredded romano, tossed with garlic caesar dressing and herb croutons

  • Classic Cobb Salad

    Grilled chicken breast served on mixed greens, with smoked bacon, eggs, tomatoes, black olives, carrots and premium gorgonzola cheese, served with your choice of dressing

  • Garden Salad

    Mixed greens, red onions, cucumbers, ­tomatoes, topped with your favorite ­dressing

  • Caesar Salad

    Crisp romaine, shredded romano, topped with garlic caesar dressing and herb croutons

• Soups

  Chicken Noodle Soup plus the soup of the day, available by cup or bowl

  • Monday - Roasted Red Pepper & Provolone

  • Tuesday - Clam Chowder​

  • Wednesday - Chicken Enchilada

  • Thursday - Roasted Red Pepper & Provolone

  • Friday - Clam Chowder

  • Saturday - Chicken Enchilada

  • Sunday - Chicken Noodle Only

• Sandwiches

  All Sandwiches and wraps are served with a choice of one side, except Asian Lettuce Wraps

  • The Paulie

    Our chef-inspired sandwich has thinly-sliced prime rib, corned beef, roasted turkey, and pork loin topped with caramelized onions, melted mozzarella with a zingy twist of barbecue and a creamy horseradish sauce served on ciabatta bread

  • Chicken Club Sandwich

    Grilled chicken breast, bacon, lettuce, tomato and mayo served on grilled marble rye

  • Reuben Sandwich

    Fresh sliced corned beef, melted Swiss cheese, sauerkraut and 1000 island dressing served on grilled marble rye

  • Rachel Sandwich

    Dino's spin on the classic Reuben with fresh sliced turkey, melted Swiss cheese and topped with our homemade coleslaw on grilled marble rye

  • Buffalo Chicken Wrap

    Breaded chicken tenderloins tossed in our own Buffalo Sauce, wrapped in a tomato basil tortilla with shredded lettuce, tomatoes, celery, and blue cheese

  • Cabernet Mushroom Steak Sandwich

    Mushrooms and Prime Rib sautéed with with Provolone and topped with a Fried Portabella mushroom. Served on Ciabatta bread with garlic aioli, spring greens, and tomato

  • Chicken Strip Platter

    Breaded seasoned chicken tenders served with your choice of ranch or chipotle

  • Homemade Fish & Chips

    ​Alaskan Pollock, hand-dipped in a brown ale batter and served with our homemade coleslaw and tartar sauce with regular fries

  • Southwest Chicken Wrap

    Grilled chicken, cheddar-jack cheese, onions, shredded lettuce, corn, black bean salsa, diced tomatoes, tossed with chipotle ranch dressing and wrapped in a tomato basil tortilla. Served with chips & salsa

  • Prime Rib French Dip

    Rosemary roasted Prime Rib thinly sliced and served on a hoagie bun with Au Jus for dipping

  • Cuban Sandwich

    Thinly-sliced roast pork loin and smoked turkey, smothered with swiss cheese and served on a toasted Ciabatta bun with pickles, mustard and aioli

  • Philly Cheese Steak Sandwich

    Your choice of beef or chicken on a grilled hoagie bun, filled with onions, peppers and mushrooms. Topped with melted Swiss cheese

  • Turkey Pesto Club Wrap

    Thinly-sliced roasted turkey, spring greens tossed in ranch, tomatoes, bacon, mozzarella cheese and finished with a creamy pesto sauce wrapped in a tomato basil tortilla

  • Asian Lettuce Wraps

    The perfect shared item that you can build your own combos of flavor: Asian marinated chicken breast, breaded portabellas, red peppers, sesame cucumbers, green onions, Mae Ploy noodles, cilantro, and lettuce leaves. Served with Mae Ploy, sesame soy sauce and Thai peanut sauce

  • Fish Tacos

    Hand-battered Alaskan pollock, served on flour tortilla shells on a bed of chipotle slaw and topped with cumin cream sauce and Spanish rice

• Burgers

  All burgers served on a toasted bun with choice of one side. Burgers are cooked to medium well unless otherwise specified. Substitute a 5 oz. chicken breast on any burger combination or build-your-own

  • Dino's Burger

    Classic burger, with lettuce, tomato and onion

  • Black Bean Veggie Burger

    Homemade veggie burger with a mix of black beans, roasted corn, cheeses and spices, served on a grilled sourdough bun with lettuce, tomato and onion

  • Beale Street Burger

    Fresh ground beef patty topped with cheddar cheese, BBQ pork, crispy onion strings, served on Ciabatta bread with lettuce, tomato, and onion

  • Cabernet Blue Burger

    Fresh ground beef patty grilled to perfection, with garlic aioli, spring greens, and tomato. Smothered with caramelized Cabernet onions, bacon and a Gorgonzola mixture, finished with a cabernet reduction. Served on Ciabatta bread

  • Hawaiian Burger

    Fresh ground beef patty with Canadian bacon, cream cheese and topped with fresh grilled pineapple

  • Black and Blue Burger

    Our classic burger topped with cracked black pepper, gorgonzola and cheddar cheese with bacon

  • Cajun Burger

    Fresh ground beef patty dusted with blackening spices and topped with a cajun mayo, served on a grilled sourdough bun with lettuce, tomato and onion

• Build Your Own Burger Selections

  • Cheese

    American, cheddar, swiss, monterey jack or provolone

  • Sautéed Mushrooms

  • Bacon

  • Blackened

  • Additional Patty (7 Oz.)

  • Substitute Chicken Breast (5 Oz.)

  • Grilled Onions or Onion Straws

• Pizza

  Pizzas available in either 9˝ personal, or 16˝ large (serves 2–3). All of our pizzas are made with our signature sauces, the freshest ingredients, and baked in an authentic brick pizza oven. This old-world style gives our pizzas a rich flavor, crispy crust, and a delicious, distinct Italian taste

  • Pepperoni Pizza

    A classic pepperoni pizza, topped with Dino's sauce, mozzarella, and sliced ­pepperoni

  • BBQ Chicken Pizza

    Barbecued chicken topped with cheddar-jack cheese, red peppers, corn, and red onion

  • Margherita Pizza

    A Margherita pizza, lightly sauced, topped with roma tomato, fresh basil leaves, and layered with mozzarella cheese

  • Quattro Formaggi Chicken Pizza

    4 cheeses: parmesan, romano, gorgonzola, mozzarella; chicken, and garlic ­alfredo sauce

  • Philly Pizza

    Seasoned philly beef, green peppers, onions, mushrooms, swiss and mozzarella cheese with garlic white sauce

  • Hawaiian Pizza

    Sweet chili sauce, cream cheese and mozzarella, topped with Canadian bacon and pineapple

  • Thai Pizza

    Thai peanut sauce, cream cheese, grilled chicken, red onions, red peppers, thinly sliced carrots, with a blend of cheddar and pepper jack cheeses

  • Buffalo Chicken Pizza

    Chicken tossed with buffalo sauce, bacon, and mozzarella with a creamy ranch sauce

  • Greek Pizza

    A mix of Dino's sauce and basil pesto, topped with artichoke hearts, black olives, roasted garlic, spinach, fresh diced tomatoes, basil and feta cheese

  • Dino's Brick House Supreme Pizza

    Dino's sauce, beef, sausage, pepperoni, Canadian bacon, ­mushrooms, yellow onions, green peppers, and mozzarella cheese

• Calzones

  • Dino's Brick House Calzone

    Dino's sauce, beef, sausage, pepperoni, Canadian bacon, mushrooms, yellow onions, green peppers, and mozzarella cheese

  • Buffalo Chicken Calzone

    Chicken tossed with buffalo sauce, bacon, and mozzarella with a creamy ranch sauce

  • Philly Calzone

    Seasoned philly beef, green peppers, onions, mushrooms, swiss and mozzarella cheese with garlic white sauce

• Build Your Own

  Build your own Pizza or Calzone with your choice of toppings!

  • Sauces

    Dino's Homemade Sauce, Sweet Chili Sauce, Chipotle Red Sauce, Garlic Alfredo Sauce, Thai Peanut Sauce

  • Cheeses

    Mozzarella, Cheddar-Jack, Four-Cheese Blend, Cream Cheese, Feta Cheese

  • Meat Toppings

    Pepperoni, Canadian Bacon, Ground Beef, Bacon, Chicken, Sausage, Taco Seasoned Beef

  • Vegetable Toppings

    Black Olives, Yellow Onion, Roma Tomatoes, Mushrooms, Green Peppers, Red ­Peppers, Jala­peños, Corn, Basil, Red Onion, Pineapple, Spinach, Roasted Garlic, Artichoke Hearts

• From the Grill

  All "From the Grill" items are served with your choice of 2 sides, unless otherwise noted. Select any of these toppings to complement your steak: Sautéed mushrooms; Grilled onions; Bacon and blue cheese crumbles; Garlic butter; Blackened; Smothered

  • Pork Chops

    8-ounce Bone in Husker Chop, seared with Dino's signature rub

  • Top Sirloin

    USDA Choice sirloin steak, seasoned and grilled to perfection. 6 ounce or 10 ounce

  • Flat Iron Steak

    8-ounce, choice top blade steak with the tenderness of a rib eye and the flavor of a sirloin

  • Smothered Prime Rib

    Sliced prime rib smothered with a rich mushroom sauce, sautéed mushrooms and monterey jack cheese. Served open-face on top of ciabatta bread with garlic mashed potatoes

• Pasta

  All pasta dinners come with Parmesan bread stick

  • Baked Spaghetti

    Linguine noodles tossed in bolognese meat sauce, baked with our four-cheese blend, and topped with pepperoni and fresh basil

  • Chicken Fettuccine Alfredo

    Fettuccine noodles tossed in a creamy ­alfredo sauce topped with grilled chicken and garnished with diced tomatoes

  • Grown Ups Mac & Cheese

    Thinly sliced philly steak sautéed with red and green pepper, onion and mushrooms. Tossed in a zesty cream sauce with pasta topped with green onions and tomatoes

• Seafood

  • Cedar Plank Salmon

    Atlantic salmon, roasted on a cedar plank in our brick oven, finished with a light citrus glaze and topped with mango salsa. Served on a bed of wild rice and one side

  • Blackened Tilapia

    Two Cajun-seared tilapia filets served with vegetable medley and wild rice

  • Roasted Red Pepper Tilapia

    Two pan-seared tilapia filets topped with vegetable medley then covered with a creamy roasted red pepper sauce, served with wild rice

• Sides

  • French Fries

  • Truffle Fries

  • Sweet Potato Fries

  • Wild Rice

  • Spanish Rice

  • Roasted Herb Potatoes

  • Cottage Cheese

  • Fresh Fruit (Subject To Availability)

  • Seasonal Vegetable

  • Cole Slaw

  • Mac & Cheese

• Desserts

  • Salted Caramel Vanilla Crunch Cake

    A light buttery vanilla-flecked pudding cake that holds waves of rich caramel, with a salted caramel crunch layer, a creamy custard layer and a caramel finish

  • Double Chocolate Cake

    Dark chocolate cake, topped with a milk chocolate ganache and whipped cream

  • Oreo Brownie Sundae

    Chocolate Oreo brownie covered with vanilla ice cream, topped with chocolate, caramel and whipped cream

  • Xango Cheesecake

    Rich, smooth cheesecake with a slightly tangy finish rolled in a melt-in-your-mouth, flaky pastry tortilla. Finished off with a dab of whipping cream, caramel and chocolate

  • Chocolate Brownie Cheesecake

    Cheesecake loaded with cubes of brownie baked on top of a chewie brownie and topped with vanilla mousse, chocolate ganache and walnuts

• Kid's Menu

  Kids eat free every Monday 5 p.m. to Close,. 12 and under. Make sure to check out our PS3 Room!

  • 6" Kids' Pizza

    A six-inch single topping kids' pizza

  • Hot Dog

    A delicious hot dog served with fries or choice of side

  • Hamburger

    A kid-sized hamburger served with fries or choice of side

  • Cheeseburger

    A kid-sized burger topped with cheese, served with fries or choice of side

  • Grilled Cheese Sandwich

    A gooey cheese sandwich served with fries or choice of side

  • Macaroni and Cheese

    Kraft Macaroni and Cheese, served with fries or choice of side

  • Chicken Strips

    Two strips of chicken served with fries or choice of side

  • Spaghetti with Marinara

    A child's size portion of linguini noodles with Dino's signature marinara sauce. Served with a breadstick

• Happy Hour

  Monday - Friday 2 pm - 6 pm

  • $1 off 16 Oz. & 20 Oz. Draft Beers

  • Premium Well Drinks

    $3.00

• Wine Night

  • 1/2 Price Bottle of Wine with the Purchase of Two Entrees

  • Weekly Specials by the Glass

• Late Night Happy Hour

  Monday - Thursday 8 pm - Close

  • $1 off 16 Oz. & 20 Oz. Draft Beer, Premium Well Drinks $3

  • Half Price Special

    on spinach artichoke dip, southwest queso dip, roasted corn & black bean dip, chips & salsa

• Sunday Happy Hour

  Sunday 1 pm - 5 pm

  • $1 off 16 Oz. & 20 Oz. Draft Beers

  • Premium Well Drinks

    $3.00

Sunday Brunch Menu

• Brunch Specialties

  • Dino's Homemade Monkey Bread

    Our signature Monkey Bread made with fresh sweet dough, butterscotch topping and glazed with ­cinnamon and butter.

  • Fresh Fruit Selection

    A variety of delicious seasonal fruit.

  • Caesar Salad

    Crisp romaine, shredded Romano, topped with garlic Caesar dressing with herb croutons.

  • Homemade Muffins

    A variety of muffins made from scratch each Sunday.

  • Scrambled Eggs

    Traditional light and fluffy scrambled eggs and a chef's special scrambled egg dish.

  • Cheesy Potatoes

    A favorite! Homemade cheesy hashbrown casserole.

  • Baked Spaghetti

    Rigatoni noodles tossed in Bolognese meat sauce, baked with our four cheese blend, and topped with pepperoni and fresh basil.

  • Chef Josh's Weekly Special

    Specially-prepared weekly entree.

  • Dino's Signature Breakfast Pizzas

    The Dino's Breakfast Pizza with bacon, eggs, sausage, hashbrowns, Monterey Jack and Cheddar cheeses.

  • French Toast

    Cooked golden brown, sprinkled with powdered sugar and served with your choice of maple syrup, ­strawberries, butter and whipped cream.

  • Biscuits and Gravy

    Country gravy served over fresh ­homemade biscuits.

  • Bacon & Sausage

    Thick applewood smoked bacon and mildly spiced ­breakfast link sausage.

  • Mashed Potatoes and Gravy

    Garlic mashed potatoes served with a beef gravy

  • Prime Rib Carving Station

    Tender Prime Rib slices served with warm Au Jus.

  • Belgian Waffle Bar

    Waffles prepared fresh and served with your choice of: honey butter, whipped crème, maple syrup, strawberries, chocolate chips, pecan pieces and M&M's.

• Brunch Beverages

  • Mimosa

    Orange Juice, Sparkling Champagne, and served with a orange slice.

  • Peach Bellini

    Sparkling Champagne and peach puree. Cool, sweet and refreshing.

  • Bloody Mary

    Premium Vodka, Bloody Mary mix, spices, rimmed with salt and served with a celery stalk and lime.

Wines, Beers, & Cocktails

• Whites

  • 14 Hands Chardonnay

    Columbia Valley, WA

  • Kendall Jackson Chardonnay

    California

  • La Crema Chardonnay

    Sonoma Coast, CA

  • Cavit Pinot Grigio

    Italy

  • Forefront Pinot Gris

    Columbia Valley, WA

  • Ch. Ste. Michelle Riesling

    Columbia Valley, WA

  • Beringer White Zinfandel

    California

  • Matua Sauvignon Blanc

    Marlborough, New Zealand

  • Beringer Moscato

    California

  • Gabbiano Moscato D'asti

    Piedmont, Italy

• Reds

  • 14 Hands Cabernet

    Columbia Valley, WA

  • Silver Palm Cabernet

    North Coast, CA

  • Rodney Strong Cabernet

    Alexander Valley, CA

  • Robert Mondavi Merlot

    Napa Valley, CA

  • Columbia Crest Merlot H3

    Horse Heaven Hills, WA

  • Rosemount Shiraz

    South Eastern Australia

  • Red Diamond Pinot Noir

    California

  • Carmel Road Pinot Noir

    Monterey, CA

  • Seghesio Zinfandel

    Sonoma, CA

  • Graffigna Malbec

    Mendoza, Argentina

• Domestic

  • Budweiser

  • Bud Light

  • Bud Light Lime

  • Bud Select

  • Bud Select 55

  • Bud Light Chelada (Can)

  • Busch Light

  • Coors Light

  • Michelob Light

  • Michelob Ultra

  • Miller Lite

  • Omission

    • Gluten Free

• Imported

  • Amstel Light

  • Bass Ale (Pale Ale)

  • Corona

  • Corona Light

  • Dos XX (Amber Lager)

  • Heineken

  • Newcastle (English Brown Ale)

• Ciders & Coolers

  • Angry Orchard

  • Mike's Hard Lemonade

  • Stella Cidre

• Draft

  16oz / 20oz / Pitcher

  • Bud Light

  • Blue Moon

  • Coors Light

  • Guinness (16oz Only)

  • Miller Light

  • New Belgium Seasonal

  • Sam Adams Seasonal

  • Stella Artois (16oz Only)

• Microbrew

  • Boulevard (Wheat Ale)

  • Breckenridge Vanilla Porter

  • Fat Tire (Amber Ale)

  • Jw Dundee Honey Brown (Red Lager)

  • Langunitas IPA (India Pale Ale)

  • Ranger IPA (India Pale Ale)

  • Sam Adams Boston Lager (Brown Lager)

  • Shiner Bock

  • Sierra Nevada Pale Ale

  • Zip Line (See Server for Options)

• Small-Batch

  • Boulevard Tank 7 (Saison Farmhouse Ale)

  • Goose Island Matilda (Belgian Strong Pale Ale)

  • Goose Island Sofie (Saison Farmhouse Ale)

• Non-Alcoholic

  • Kaliber

  • O'doul's Amber

• Seasonal Drinks

  • Absolut Summer Cosmo

    Absolut Raspberri and Citron is a good start. But then we add Cointreau chilled with a hint of watermelon and lime. This is a strong, refreshing martini served with a lemon twist

  • Brass Flower

    Subtle, exquisite, yet bold would describe this drink perfectly. This seasonal cocktail blends the sublime flavors of Hendricks Gin, St. Germaine's Liqueur and the bubbles of champagne with a splash of grapefruit. Served over ice in a highball glass

  • Dino's 9th Pin Palmer

    Providing a refreshing bite to an old classic, this is perfect after a round of golf. Bringing together the flavors of Bacardi Oak Heart rum, Cointreau, and a peach flavored Arnold Palmed rolled into one. Served in a pint glass with plenty of ice

  • St. Germaine's Cocktail

    St. Germaine's aromatic elderflower liqueur with champagne and soda. Served in a highball glass with a lemon twist, this is a light, lovely, satisfying and refreshing cocktail to enjoy on a hot (or cold) day

• Cocktails

  • Bloody Mary

    Fris Vodka, tomato juice, & a blend of spices rimmed with salt & garnished with a celery stick, olives, & limes

  • Top Shelf Margarita

    Patron Silver tequila, Cointreau, & Grand Marnier served on the rocks or blended with a salt rim & garnished with a lime

  • Moscow Mule

    Russian Standard Vodka, ginger beer, & lime juice served in a copper mug and garnished with a lime

  • Sea Monster

    Hypnotiq, Malibu rum, & pineapple juice, served in a chilled martini glass

  • Cosmopolitan

    Absolut Citron vodka, triple sec, lime & cranberry juices served straight up & garnished with a lemon twist

  • Pomegranate Peach Martini

    Absolut Peach vodka, peach puree, & POM served in a chilled martini glass

  • Martini

    Your choice of Grey Goose vodka or Bombay Sapphire gin served chilled on the rocks or straight up, garnished with olives

  • Peartini

    Absolut Pears vodka, vanilla liqueur, & a splash of lemonade served in a chilled martini glass

  • Flying Grasshopper

    Fris Vodka, creme de menthe, white creme de cacao, & cream served in a chilled martini glass & garnished with a mint leaf

  • Manhattan

    Woodford Reserve bourbon, sweet vermouth, & a dash of bitters garnished with a cherry

  • Old Fashion

    Woodford Reserve bourbon, simple syrup, & a dash of bitters garnished with a cherry

  • Pomegranate Mojito

    Bacardi rum, fresh mint, simple syrup, lime juice, pure POM pomegranate juice, & club soda garnished with fresh mint & a lime

• After Dinner Drinks

  • Chocolate Martini

    UV Vanilla Vodka, Godiva Chocolate, & Dark Creme de Cacao served chilled in a martini glass with a chocolate rim

  • Grown-Up Root Beer Float

    Bourbon, root beer, heavy cream, orange twist & a cherry